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Massaman Curry from Thailand

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Massaman Curry from Thailand : The story of Massama Curry from Thailand The name massaman is a corruption of the term mosalman, an archaic word derived from Persian, meani... The story of Massama Curry from Thailand The name massaman is a corruption of the term mosalman, an archaic word derived from Persian, meaning "Muslim". Hence, many earlier writers from the mid-19th century called the dish "Mussulman curry". According to Thai journalist and scholar Santi Sawetwimon, as well as Thai food expert David Thompson, the dish originated in 17th century central Thailand at the cosmopolitan court of Ayutthaya, through the Persian merchant Sheik Ahmad Qomi, from whom the noble Thai Bunnag family descends. Most theories contend that massaman is a southern Thai dish influenced by Malay and Indian cuisine. Ayutthaya, mid-17th century The curry is extolled in the poem Kap He Chom Khrueang Khao Wan from the end of the 18th century, attributed to Prince Itsarasunthon of Siam (n...